Regional gastronomy

Regional gastronomy: good addresses!

Take advantage of your stay in Auvergne to discover the regional specialities. From cheese and charcuterie to mushrooms and wild-picked fruit, there is something for all tastes and all seasons! 

In summer we offer truffade and St-Nectaire fondue evenings at the snack bar... To be enjoyed on the spot!

Here is also a small selection of restaurants and inns offering regional specialties around the campsite. They have all been tested and approved! All you have to do is discover them...

Reservations strongly recommended in high season! To contact preferably before to know the opening days according to the season.

Buron du Col de la Croix Morand

Come and taste authentic products in a family atmosphere. The house specialty is obviously truffade!

If you pass there in the afternoon after a hike, stop for a snack: waffles, pancakes and ice cream are also worth the detour. 

Address: Croix Morand, 63790 Chambon-sur-Lac (20 minutes from the campsite)
Tel: 04 73 22 14 25

The Blue Cocotte

The closest to the campsite (5 minutes). A café-restaurant with a breathtaking view of Lake Aydat, with a large panoramic terrace to enjoy!


On the menu: local specialties and brasserie-style menu with local products.


La Cocotte Bleue , 2 bd du lac de Sauteyras, 63970 Aydat

04 73 79 37 02


L’Arbalète and Le Picotin in Murol

Both located in the center of Murol (15 minutes from the campsite), these two establishments offer regional dishes as well as a more classic menu of salads, burgers and pizzas.

The Crossbow: 04 73 88 85 79
Le Picotin: 04 73 62 37 10
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